Cable Top

    

SMALL PLATES

Aotearoa kumara fries, aioli & tomato                               15

Straight cut chips w aioli and tomato sauce                     13.5

Salt & pepper calamari w lemon and chiplotle mayo           18

Mozzarella baked pizza bread w rosemary & olive oil          15

Cable top fried chicken w chipotle & peperonata                19

Fresh rocket salad, cherry tomato                                     16  fennel, apple, cucumber & citrus dressing                

Mediterranean salad, lettuce                                            23 cucumber, tomato, red onion olive, feta & balsamic           

LARGE PLATES

Saffron infused seafood chowder of mussels                      29 cockles, calamari, prawns, white fish served with buttered house baked focaccia

Cumin roasted cauliflower, wood fired roasted capsicum     28  falafel, hummus, couscous, tzatziki and fresh mint

Beer battered tarakihi fillets, lemon                                  29 house tartare w straight cut chips & green salad          

Slow cooked lamb shoulder w harrissa & tomato                32 pearl couscous, green beans, tzatziki & italian parsley 

Pan seared white fish w capers, dill, parsley                       30 lemon butter served on ciambotta (italian vegetable stew)      GF

Braised beef rib, slow baked potatoes                               32 rosemary, garlic & cream seasonal greens, pickled pink shallots and port jus GF 

KIDS

(UNDER 10 YEARS OLD)

Mozzarella pizza (white base) 12.5
Ham pizza (red base) 12.5
Fish & chips 12.5
Buttermilk fried chicken & chips & fries 12.5

 

     2    2                          

HANDMADE PIZZA

12 INCH / 6 SLICES

Margherita, napoli sauce, mozzarella,                               24 bocconcini, cherry tomatoes, fresh basil & parmesan

Gorgonzola, mozzarella, pear                                          29  honey walnuts, caramelised onion & rocket

Funghi, creamy mozzarella, rosemary                               29 portobello mushrooms, oyster mushroom & truffle oil V

Ventricina salami sausage, napoli sauce                           29 bocconcini, red pepper, basil, pecorino & balsamic

Smoked Chicken w pomodoro sauce                                 30 mozzarella, pancetta (italian cured pork) & pesto

Chili garlic prawn, white base                                           29 wood fired red pepper, rocket, chili oil

Slow cooked lamb w harissa sauce                                     31 mozzarella, rocket, tzatziki & pecorino

Pulled beef,napoli sauce, caramelised onion, roasted garlic  31 red pepper, italian parsley& mozzerella

Happy Vegan Pizza w peronata sauce                               28 capsicum, cauliflower, zuchinni, olive, pinenuts, fresh basil  plant based cheese VGN // GFA

Pizza Extras
Gluten free base5
Vegan cheese4
Olives // caramelised onion // ham5
Prawns // pulled beef // chicken // pepperoni                      5